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Plant-based Chicken Teriyaki

Create your own Plant-based Chicken Teriyaki sub: vegan soy strips in savory, vegan teriyaki marinade with cheese, veggies, sauce and toppings of your choice.

NUTRITION INFO

  • Serving Size (g)226
  • Energy (kcal)305
  • Fat (g)4.5
  • Saturated Fats (g)0.5
  • Carbohydrates (g)46
  • Fiber (g)6.6
  • Sugar (g)8.6
  • Protein (g)18
  • Energy (kJ)1318
  • Salt (g)2.2

Nutritional may not match product image

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

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